LUCKY LAKE HOTEL, based at Lucky Lake, SK S0L 0E3, is inviting applications from suitable candidates for the position of Server – food and beverage services who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The open positions pertain to Permanent employment or part-time leading to a full-time job. The shift timings include Morning, Day, Evening, Weekend, Shift, and Flexible hours.
Employer Name: LUCKY LAKE HOTEL
Position: Server – food and beverage services
No. of vacancies: 2
Salary: $15.5 bi-weekly / 30 to 40 hours per week
Employment type: Permanent employment, Part-time leading to full-time
Location: Lucky Lake, SK S0L 0E3
Also hiring: Construction labourer
Job Description
- The candidate must be of legal age to mix and serve alcoholic beverages.
- The candidate will be responsible for addressing customer complaints or concerns.
- The candidate must prepare and serve specialty food at customers’ tables.
- The candidate must present bills to customers and accept payment in cash, credit or debit cards, travellers cheques, or room billings.
- The candidate must describe menu items, including daily specials, to customers in a clear, concise, and informative manner.
- The candidate will be responsible for enforcing provincial/territorial liquor laws and regulations.
- The candidate will be responsible for advising on menu selection and recommendations.
- The candidate must balance cash and keep sales records.
- The candidate must clear and clean tables, trays, and chairs.
- The candidate must describe and advise on wine selection.
- The candidate must greet customers, present menus, make recommendations, and answer questions about food and beverages.
- The candidate will be responsible for ordering and maintaining an inventory of wines and wine glassware.
- The candidate will be responsible for performing sensory evaluations on wines.
- The candidate must be able to serve food and beverages.
- The candidate must supervise other servers and bussing staff.
- The candidate will be responsible for taking orders and relaying them to the kitchen and bar staff.
- The candidate must train staff.
- The candidate must assist clients/guests with special needs.
- The candidate must provide excellent customer service.
Job Requirements
- The candidate should be fluent in the English language.
- The candidate must have a certificate of Secondary (high) school graduation or equivalent experience.
- The ideal candidate will have at least 7 months to less than 1 year of experience in a related industry.
Work setting
- The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.
- The candidate should work in staff accommodation that offers live-in accommodation when an employer provides a housing offer to its employees.
- The candidate should work in a rural area; most people live or work on farms or ranches. Hamlets, villages, towns, and other small settlements are in or surrounded by rural areas.
- The candidate should be willing to relocate and be ready to move to a new city/different city for a job.
Benefits
- The employer will provide Financial and other applicable benefits to the selected candidate.
- Under Financial benefits, the selected candidate will receive Gratuities and cash benefits provided by the employer for the services rendered to the organization.
- In addition to the Financial benefits mentioned above, the selected candidate will receive On-site housing options and Parking facilities.
How to Apply
To submit your application, please use the given options if you are interested in applying.
By email
Note
Please include the following while sending the application
- Cover letter
- Letter of recommendation
- Proof of the requested certifications
- The candidate must clearly state their highest level of completed education and specify the name of the institution where they completed it.