House of spice restaurant incorporated based in Summerside, PE is inviting applications from suitable candidates for the position of Kitchen helper who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job. The candidate must work on the morning shift.
Employer Name: House of spice restaurant incorporated
Position: Kitchen helper
No. of vacancies: 1
Salary: $2,700 monthly / 35 hours per week
Employment type: Permanent employment, Full time
Location: Summerside, PE
Also hiring: Housekeeping attendant
Job Description
- The candidate must clean and sanitize items such as dishwasher mats, carts, and waste disposal units.
- The candidate must load buspans and trays.
- The candidate must be able to use dishwashers to clean dishes, glasses, and flatware.
- The candidate must place dishes in the storage area.
- The candidate must replenish condiments and other supplies at tables and serving areas.
- The candidate will be required to hand-sanitize and wash dishes and other items.
- The candidate will be responsible for keeping track of the food quantities consumed.
- The candidate will be responsible for packaging take-out food.
- The candidate must portion and wrap foods.
- The candidate will be expected to stock refrigerators and salad bars.
- The candidate must clean, peel, slice, and trim foods using both manual and electrical appliances.
- The candidate must clean and sanitise the kitchen, including work surfaces, cabinets, storage areas, appliances, and equipment.
- The candidate will be responsible for receiving, unpacking and storing supplies in refrigerators, freezers, cupboards and other storage areas.
- The candidate will be responsible for removing kitchen garbage and trash regularly.
- The candidate will be responsible for sweeping, mopping, washing and polishing floors.
- The candidate will be responsible for washing, peeling and cutting vegetables and fruits.
- The candidate must be familiar with the establishment’s culinary genres.
Job Requirements
- The candidate should be fluent in English language.
- The candidate must have a Bachelor’s degree.
- The ideal candidate will have at least 2 to 3 years of experience in a related industry.
- Fluency in Hindi and Panjabi is an asset.
- The candidate must have a Food Safety Certificate as well as a Safe Food Handling Certificate.
- The candidate should have effective interpersonal skills.
- The candidate should be reliable.
- The candidate should be a good team player.
- The candidate should be dependable.
- The candidate must be able to multitask.
- The candidate must have a positive attitude.
Work setting
- The candidate must work in the restaurant and food service industry.
Experience and specialization
Cuisine specialties
- The cuisine’s specialties include West Indian and South Indian cuisine.
Equipment and machinery experience
- The candidate must have prior experience operating a conventional oven, deep fryer, grill, mixers, and burners.
Additional information
Work conditions and physical capabilities
- The candidate should be able to work in fast-paced busy environment.
- The candidate should be willing to work overtime if necessary.
- The candidate should be prepared to perform physically demanding tasks as part of their daily work.
- The candidate should be required to perform repetitive tasks on frequent basis.
- The candidate must be willing to work in a standing position for extended periods of time.
- The candidate should be willing to work under pressure.
- The candidate should have an eye for details.
How to Apply
If you are interested in applying, apply through the given options.
By email
Note
Please include the following while sending the application
- Job reference number- HOSR2023KH
- Cover letter
- Proof of the requested certifications
- Highest level of education and name of institution where it was completed