Fromagerie Port-Joli Inc., based at Saint-Jean-Port-Joli, QC G0R 3G0, is inviting applications from suitable candidates for the position of food and beverage server who are self-motivated and have good interpersonal skills. The candidate who gets selected will be required to start work as soon as possible. The open positions pertain to Permanent employment or Full-time jobs. The shift timings include Morning, Day, and Weekend.
Employer Name: Fromagerie Port-Joli Inc.
Position: Food and beverage server
No. of vacancies: 1
Salary: $1,288 bi-weekly / 35 to 40 hours per week
Employment type: Permanent employment, Full-time
Location: Saint-Jean-Port-Joli, QC G0R 3G0
Also hiring: Drywall hanger
Job Description
- The candidate will be responsible for addressing customer complaints or concerns.
- The candidate must prepare and serve specialty food at customers’ tables.
- The candidate must present bills to customers and accept payment in cash, credit or debit cards, travelers’ cheques, or room billings.
- The candidate must describe menu items, including daily specials, to customers in a clear, concise, and informative manner.
- The candidate will be responsible for advising on menu selection and recommendations.
- The candidate must balance cash and keep sales records.
- The candidate must clear and clean tables, trays, and chairs.
- The candidate must greet customers, present menus, make recommendations, and answer questions about food and beverages.
- The candidate must be able to serve food and beverages.
- The candidate will be responsible for taking orders and relaying them to the kitchen and bar staff.
- The candidate must assist clients/guests with special needs.
- The candidate must provide excellent customer service.
Job Requirements
- The candidate should be fluent in the French language.
- The candidate must have a certificate of Secondary (high) school graduation.
- The ideal candidate will have at least 2 to 3 years of experience in a related industry.
- The candidate has no supervision responsibilities.
- The candidate must have a Customer Service Excellence Certificate, Workplace Hazardous Materials Information System (WHMIS) Certificate, Food and Beverage Server Training Certification,ย Food Safety Certificate, CPR Certificate, and First Aid Certificate.
- The candidate must be able to handle a weight of up to 13.5 kg (30 lbs).
- The candidate should be client-focused.
- The candidate should have efficient interpersonal skills.
- The candidate must have excellent oral communication skills.
- The candidate should be organized and flexible.
- The candidate must be capable of acting on their own initiative.
- The candidate should be reliable.
- The candidate should be a good team player.
Work site environment
- The candidate must work in cold or refrigerated, hot, and quiet environments.
- The candidate must work in an environment with a high concentration of odors.
Work setting
- The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.
- The candidate should work in the fast food sector and maintain high customer service standards during high-volume, fast-paced operations.
Experience and specialization
Computer and technology knowledge
- The candidate must be knowledgeable about the Point-of-sale system.
Area of work experience
- The candidate must have experience in the area of sanitation and public health.
Additional information
Security and safety
- The candidate must undergo a thorough criminal background check.
Transportation/travel information
- The candidate must have their own transportation.
- The candidate must have their own vehicle.
- The candidate must have a valid driver’s license.
Work conditions and physical capabilities
- The candidate must be willing to work long hours in bending, crouching, and kneeling positions.
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should be required to handle heavy loads as part of routine work.
- The candidate must perform physically demanding tasks as part of their daily work.
- The candidate must be willing to work in a standing position for extended periods of time.
- The candidate should be willing to work under pressure.
How to Apply
If you are interested in applying, please submit your application through the provided channels or options.
By email
By phone
418-291-2167 Between 10:00 a.m. and 04:00 p.m.
Note
Please include the following while sending the application
- Job reference number- Serveur_0952
- Cover letter
- References attesting experience
- Proof of the requested certifications
- The candidate must clearly state their highest level of completed education and specify the name of the institution where they completed it.