TENDER COCONUT, located at 3221 SUNRIDGE WAY NE, Calgary, AB T1Y 7M4. The company is currently seeking applications for the position of Chef. We are seeking a self-disciplined individual with exceptional interpersonal skills. The selected applicant will be required to join and assume their responsibilities as soon as possible. The open positions are for Permanent employment or full-time jobs. The timings of shifts may be Day, Evening, Night, Weekend, Shift and Overtime.
Employer Name: TENDER COCONUT
Position: Chef
No. of vacancies: 2
Salary: $28.00 to $36.00 hourly (To be negotiated) / 32 to 40 hours per week
Employment type: Permanent employment, Full-time
Location: 3221 SUNRIDGE WAY NE, Calgary, AB T1Y 7M4
Also hiring: Cashier
Job Description
- The candidate must supervise the activities of specialist chefs, chefs, cooks, and other kitchen workers.
- The candidate will be responsible for instructing cooks on food preparation, cooking, garnishing, and presentation.
- The candidate must prepare and cook complete meals as well as specialty foods for events such as banquets.
- The candidate will be responsible for supervising cooks and other kitchen personnel.
- The candidate must prepare and cook food regularly, as well as for special guests or functions.
- The candidate must prepare and cook meals or specialty foods.
- The candidate must request food and kitchen supplies.
- The candidate must consult with clients regarding weddings, banquets, and specialty functions.
- The candidate must plan menus and ensure the food meets quality standards.
- The candidate must prepare dishes for customers who have food allergies or intolerances.
- The candidate must train staff in the preparation, cooking, and handling of food.
Job Requirements
- The candidate should be fluent in the English language.
- The candidate must have a certificate of Secondary (high) school graduation.
- The ideal candidate will have at least 5 years of experience in a related industry.
- The candidate must demonstrate strong leadership skills.
- The candidate should be organized and flexible.
- The candidate should be reliable.
- The candidate should be a good team player.
Work site environment
- The work site environment is noisy, and the candidate must be able to work with complete concentration despite these conditions.
- The candidate must work in an environment with a high concentration of odours.
- The candidate must be able to work in hot conditions.
Work setting
- The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.
Ranks of chefs
- The candidate must hold the rank of Chef within the kitchen hierarchy.
Experience and specialization
Cuisine specialties
- The candidate must specialize in South Indian cuisine.
Additional information
Work conditions and physical capabilities
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should be willing to work under pressure.
- The candidate must finish the work within the given timeline.
- The candidate must perform physically demanding tasks as part of their daily work.
- The candidate should have an eye for detail.
- The candidate must be willing to work in a standing position for extended periods of time.
How to Apply
If you are interested in applying, please utilize the provided options to submit your application.
By email