Restaurant assistant manager

TACO TIME CANADA based in 19 Helmcken Rd, Victoria, BC V8Z 5G5 is inviting applications from suitable candidates for the position of Restaurant assistant manager who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job. The shift timings include Day, Evening, Weekend, Shift, Overtime, Flexible Hours and Morning.

Employer Name: TACO TIME CANADA
Position: Restaurant assistant manager
No. of vacancies: 1
Salary: $25.20 hourly for 30 to 40 hours per week
Employment type: Permanent employment, Full time
Location: 19 Helmcken Rd, Victoria, BC V8Z 5G5

Job Description

  • The candidate will be required to participate in marketing plans and implementation.
  • The candidate will be required to ensure compliance with sanitation and safety regulations.
  • The candidate will be expected to create, implement, and analyse budgets.
  • The candidate would be responsible for providing customer service.
  • The candidate would be in charge of establishing work schedules for employees and keep track of their performance.
  • The candidate will be required to plan, organize, direct, control and evaluate daily operations.
  • The candidate will be required to address customers’ complaints or concerns.
  • The candidate would be responsible for recruiting, training and supervising staff.
  • The candidate will be required to negotiate catering or facility use with clients.
  • The candidate will be expected to keep track of revenue and make adjustments to procedures and prices as needed.
  • The candidate will be required to negotiate food and other supply arrangements with suppliers.
  • The candidate must balance cash and complete balance sheets, cash reports, and related forms.
  • The candidate will be required to determine type of services to be offered and implement operational procedures.
  • The candidate would be in charge of estimating future needs for goods, kitchen utensils, and cleaning supplies.
  • The candidate will be required to create detailed reports on weekly, monthly and annual revenues and expenses.
  • The candidate will be required to appraise staff performance and provide feedback to improve productivity.
  • The candidate would be responsible for implementing policies and protocols that will maintain future restaurant operations.
  • The candidate would be in charge of inventory organisation and management.

Job Requirements

  • The candidate should be fluent in English language.
  • The candidate should have minimum qualification of College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience.
  • The ideal candidate should have a minimum 1 to 2 years of working experience in similar industry.
  • The candidate should be punctual.
  • The candidate should be accountable.
  • The candidate should be reliable.
  • The candidate should give importance to values and ethics.
  • The candidate should have excellent time management skills and the ability to prioritize work.
  • The candidate should have strong organizational skills with the ability to multi-task.
  • The candidate should be organized and flexible in nature.
  • The candidate should have excellent oral and written communication.
  • The candidate should be a good team player with enough interpersonal and judge-mental skills.
  • The candidate should have excellent customer service skills.
  • The candidate should have acute financial management skills.
  • The candidate should be energetic with a positive attitude.
  • The candidate must be able to remain calm in stressful situations
  • The candidate should be Customer-oriented and friendly.
  • The candidate must have the ability to make decisions quickly and confidently based on company policies and practices.
  • The candidate must be able to supervise staff in a variety of areas of responsibility
  • The candidate should have strong decision-making and problem-solving skills.
  • The ideal candidate will have extensive experience of demonstrating leadership abilities.

Business Equipment and Computer Applications

  • The candidate should be proficient in Microsoft Word, Windows Excel, Access, Office and Outlook.
  • The candidate should have good knowledge in electronic cash register and Point of sale system.

Work Conditions and Physical Capabilities

  • The candidate should be able to work in fast-paced busy environment.
  • The candidate should be willing to work under pressure.
  • The candidate should have an eye for details.
  • The candidate should be required to perform repetitive tasks on frequent basis.
  • The candidate should be prepared for doing physically challenging tasks as part of daily work.
  • The candidate should be willing to work in sitting, standing and walking position for long hours.
  • The candidate should be willing to work standing position for extended periods.

How to Apply

If you are interested in applying, apply through the given options.

By email

tacotime.eaglecreek@gmail.com

 

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