Employer Name: R&G MacDonald Enterprises Limited
Position: Food service supervisor
No. of vacancies: 20
Salary: $16.20 hourly / 40 hours per week
Employment type: Permanent employment, Full-time
Location: 13115 Highway 104, Havre Boucher, NS B0H 1P0
R&G MacDonald Enterprises Limited, situated at 13115 Highway 104, Havre Boucher, NS B0H 1P0, is currently looking for applications for the role of Food Service Supervisor, who is a self-motivated individual with excellent interpersonal skills. The selected candidate must start work promptly. The available positions are for Permanent employment or full-time jobs. The shift times for this position are Day, Evening and Weekend.
Also hiring: Housekeeping attendant
Job Description
- The candidate must establish methods to meet work schedules.
- The candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food.
- The candidate must train staff on job duties, sanitation, and safety procedures.
- The candidate must estimate the ingredients and supplies needed for meal preparation.
- The candidate will be responsible for hiring food service staff.
- The candidate must ensure that the food and service meet quality control standards.
- The candidate must prepare budgets and cost estimates.
- The candidate will be responsible for addressing customer complaints or concerns.
- The candidate will be responsible for maintaining records of stock, repairs, sales, and waste.
- The candidate must prepare and submit reports.
- The candidate must prepare food order summaries for the chef.
- The candidate must be familiar with the establishment’s culinary genres.
- The candidate will be responsible for supervising and checking the assembly of trays.
- The candidate will be responsible for supervising and checking the delivery of food trolleys.
- The candidate must establish work schedules.
Job Requirements
- The candidate should be fluent in the English language.
- The candidate must have a certificate of Secondary (high) school graduation.
- The ideal candidate will have at least 1 to 2 years of experience in a related industry.
- The candidate must supervise food and beverage servers, food service counter attendants and food preparers, and staff in various areas of responsibility.
- The candidate should be client-focused.
- The candidate should have efficient interpersonal skills.
- The candidate must have excellent oral communication skills.
- The candidate should be flexible.
- The candidate should be a good team player.
Work setting
- The candidate should be able to work in a fast food outlet or concession featuring a minimal menu, pre-cooked or quickly prepared food, and take-out operations.
Additional information
Security and safety
- The candidate must undergo a thorough criminal background check.
Work conditions and physical capabilities
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should be willing to work under pressure.
- The candidate must finish the work within the given timeline.
- The candidate must be willing to work long hours in various positions, including those that require sitting, standing, and walking, as well as those that involve physical activity.
- The candidate must be willing to work in a standing position for extended periods.
- The candidate must be willing to work long hours in bending, crouching, and kneeling positions.
- The candidate must be willing to walk for long periods.
- The candidate must perform physically demanding tasks as part of their daily work.
How to Apply
If you are interested in applying, please utilize the provided options to submit your application.
By email