Waiter/waitress – food and beverage services

HOI PUN RESTAURANT based in 14 Prince William Drive, Placentia, NL A0B 2Y0 is inviting applications from suitable candidates for the position of Waiter/waitress – food and beverage services who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Part time leading to Full time job. The shift timings include Day, Evening, Night, Weekend, Shift, On Call and Flexible Hours.

Employer Name: HOI PUN RESTAURANT
Position: Waiter/waitress – food and beverage services
No. of vacancies: 2
Salary: $13.20 hourly for 20 to 40 hours bi-weekly
Employment type: Permanent employment, Part time leading to Full time
Location: 14 Prince William Drive, Placentia, NL A0B 2Y0

Job Description

  • The candidate must be able to serve food and beverages.
  • The candidate must present bills to customers and accept payment in cash, credit or debit cards, travellers checks, or room billings.
  • The candidate will be responsible for taking orders and relaying them to kitchen and bar staff.
  • The candidate must be of legal drinking age in order to mix and serve alcoholic beverages.
  • The candidate will be expected to prepare and serve specialty food at the tables of customers.
  • The candidate must be of legal drinking age in order to mix and serve alcoholic beverages.
  • The candidate will be required to advise on menu selections
  • The candidate must describe and advise on wine selection.
  • The candidate will be required to describe menu items including daily specials for customers
  • The candidate will be expected to greet customers, present menus, make recommendations, and respond to questions about food and beverages.
  • After a party departs, the candidate must clear tables of all plates, cups, and flatware, wipe down tables, and properly re-set them with clean tableware.
  • The candidate will be required to respond to all beverage and food-related questions.
  • The candidate must ensure quality service in the dining room and serve meals.
  • The candidate will be expected to take reservations and greet customers at the take-out counter.
  • The candidate will be required to follow health regulations concerning cleanliness.
  • The candidate will be expected to follow safety regulations.
  • The candidate will be required to clean work area.
  • The candidate will be expected to professionally organise their work and work area.
  • The candidate would be in charge of ensuring accuracy when entering orders into the POS system.
  • The candidate would be in charge of checking on guests to ensure their satisfaction with the product and overall experience, as well as providing feedback to management.
  • The candidate would be in charge of using proper serving techniques.
  • The candidate will be in charge of assisting clients/guests with special needs.
  • The candidate will be required to clear and clean tables, trays and chairs.
  • The candidate would be responsible for notifying manager if a product does not meet specifications.
  • The candidate would be responsible for monitoring the quantity of food that is prepared and the portions that are served.
  • The candidate must ensure that the food is served in the proper portion, arrangement, and garnish.
  • The candidate will be required to serve food in proper portions onto proper receptacle.
  • The candidate should have strong knowledge of menu items and beverages
  • The candidate would be responsible for arranging tables and chairs to make room for large groups.
  • The candidate will be required to make suggestions based on their preferences.
  • The candidate would be responsible for addressing customer complaints or concerns in timely fashion.

Job Requirements

  • The candidate should be fluent in English language.
  • The candidate should have minimum qualification of Secondary (high) school graduation certificate.
  • Training will be provided to the selected candidate.
  • The candidate should be a good team player with enough interpersonal and judge-mental skills.
  • The candidate should have excellent oral communication.
  • The candidate should be reliable.
  • The candidate should be organized and flexible in nature.
  • The candidate should give importance to values and ethics.
  • The candidate should be punctual.
  • The candidate having Smart Serve License is an added advantage
  • The candidate should have excellent organizational and time management skills.
  • The candidate will be expected to pay close attention to cleanliness and safety.
  • The candidate will be required to ensure compliance with sanitation and safety regulations.
  • The candidate should be energetic with a positive attitude
  • The candidate should be dependable.
  • The candidate should be willing to follow all food safety procedures.
  • The candidate will be required to perform a variety of tasks quickly and efficiently.
  • The candidate should have excellent customer service skills.
  • The candidate should be a good listener
  • The candidate should be a good multitasker.
  • The candidate should be Customer-oriented and friendly.
  • The candidate should have an eye for details.
  • The candidate must be well-dressed and have a professional appearance.
  • The candidate’s experience with cash handling is a plus.
  • The candidate must have a good memory in order to remember various types of orders.
  • The candidate should be able to lift heavy objects on occasion.
  • The candidate is skilled at maintaining a strong customer base.
  • The candidate should have excellent listening and speaking skills in order to provide customers with a memorable dining experience.
  • The candidate should be able to recall food and drink specials in situations involving large and complicated orders.
  • The candidate must be able to remain calm while performing a variety of tasks.
  • The candidate will be required to work in wet or damp, dusty and hot or cold environments.
  • The candidate should be able to work with full concentration even in noisy surroundings.
  • The candidate should be able to work in fast-paced busy environment.
  • The candidate should be willing to work under pressure.
  • The candidate should be required to perform repetitive tasks on frequent basis.
  • The candidate should be prepared for doing physically challenging tasks as part of daily work.
  • The candidate should be required to handling heavy loads as part of routine work.
  • The candidate should be willing to work in standing position for extended periods.
  • The candidate should be willing to work for long hours in bending, crouching and kneeling positions.
  • The candidate should ready to work overtime if needed.
  • The candidate should be able to handle weight up to 13.5 kg (30 lbs)
  • The candidate should be bondable and easily communicate.
  • The candidate should have a thorough Criminal record check.

Work Setting

  • The candidate will be required to work in Restaurant or Fast food

Screening questions

  • Are you currently legally permitted to work in Canada?
  • Are you currently enrolled as a student?
  • Are you available for shift or on-call work?

Benefits

  • Financial and other benefits would be provided to the selected candidates.
  • Under Financial benefits, the selected candidates would get Gratuities.
  • In addition to the above mentioned financial benefits the selected candidates would get other benefits in the form of Free parking facilities.

How to Apply

If you are interested in applying, apply through the given options.

By email

[email protected]

In person

14 Prince William Drive
Placentia, NL
A0B 2Y0 Between 06:00 PM and 08:00 PM

Note

Please include the following while sending the application

  • Cover letter

 

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