Server – food and beverage services

Port 701 Marina Side Dining and Lounge is located at 701 Lakeside Dr, Nelson, BC V1L 6G3. The company is currently looking for applications for the role of Server – food and beverage services. We are seeking a self-disciplined individual with exceptional interpersonal skills. The chosen applicant will be required to join and begin their duties as soon as possible. The open positions are for Seasonal employment or Full time job. The shift schedule encompasses shift times which include Day, Evening, Night, Weekend, Shift, Overtime, On Call, Flexible Hours, To be determined, Early Morning and Morning.

Employer Name: Port 701 Marina Side Dining and Lounge
Position: Server – food and beverage services
No. of vacancies: 2
Salary: $17.40 hourly / 30 to 40 hours per week
Employment type: Seasonal employment, Full time
Location: 701 Lakeside Dr, Nelson, BC V1L 6G3

Job Description

  • The candidate must be of legal age to mix and serve alcoholic beverages.
  • The candidate will be responsible for addressing customer complaints or concerns.
  • The candidate must prepare and serve specialty food at customers’ tables.
  • The candidate must present bills to customers and accept payment in cash, credit or debit cards, travellers cheques, or room billings.
  • The candidate must describe menu items, including daily specials, to customers.
  • The candidate will be responsible for enforcing provincial/territorial liquor laws and regulations.
  • The candidate will be responsible for advising on menu selection.
  • The candidate must balance cash and keep sales records.
  • The candidate must clear and clean tables, trays, and chairs.
  • The candidate must describe and advise on wine selection.
  • The candidate must greet customers, present menus, make recommendations, and answer questions about food and beverages.
  • The candidate will be responsible for ordering and maintaining an inventory of wines and wine glassware.
  • The candidate will be responsible for performing sensory evaluations on wines.
  • The candidate must be able to serve food and beverages.
  • The candidate must supervise other servers and bussing staff.
  • The candidate will be responsible for taking orders and relaying them to kitchen and bar staff.
  • The candidate must schedule staff.
  • The candidate must train staff.
  • The candidate must assist clients/guests with special needs.
  • The candidate must provide excellent customer service.

Job Requirements

  • The candidate should be fluent in English language.
  • There are no standard education requirements such as a bachelor’s degree, a certificate, or a diploma.
  • Training will be provided to the selected candidate.
  • The candidate should be client focused.
  • The candidate should have effective interpersonal skills.
  • The candidate must have excellent oral communication skills.
  • The candidate should be organized and flexible in nature.
  • The candidate must be capable of acting on their own initiative.
  • The candidate should be reliable.
  • The candidate should be a good team player.

Work setting

  • The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.

Additional information

Work conditions and physical capabilities

  • The candidate must be willing to work long hours in bending, crouching, and kneeling positions.
  • The candidate should be able to work in fast-paced busy environment.
  • The candidate should be required to handle heavy loads as part of routine work.
  • The candidate should be prepared to perform physically demanding tasks as part of their daily work.
  • The candidate must be willing to work in a standing position for extended periods of time.
  • The candidate should be willing to work under pressure.

Benefits

  • Health and Financial benefits will be provided to the selected candidate.
  • Under Health benefits, the selected candidate will receive a Health care plan that covers their medical and surgical expenses.
  • Under Financial benefits, the selected candidate will receive Gratuities and cash benefits provided by the employer for the services rendered to the organization.

How to Apply

Kindly use the given options to submit your application, if you are interested.

By email

accounting@noirkitchen.com

Show More
Back to top button