Retail meat cutter

Sheshu’s Pantry Asian Foods & Meats based in 107-11520 Westgate Drive, Grande Prairie, AB T8V 4E9 is inviting applications from suitable applicants for the position of Retail meat cutter who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job.

Employer Name: Sheshu’s Pantry Asian Foods & Meats
Position: Retail meat cutter
No. of vacancies: 1
Salary: $20.15 hourly for 40 hours per week
Employment type: Permanent employment, Full time
Location: 107-11520 Westgate Drive, Grande Prairie, AB T8V 4E9

Also hiring: Operations Manager 

Hiring: Retail meat cutter

Job Description

  • The candidate will be required to slice cooked meats.
  • The candidate must shape, lace, and tie roasts, other meats, poultry, and seafood.
  • The candidate will be required to remove bones from meat.
  • The candidate must prepare special displays of meats, poultry, and fish products.
  • The candidate will be required to prepare special orders.
  • The candidate will be required to grind meats.
  • The candidate will be required to cut fish into steaks and fillets.
  • The candidate must be able to cut poultry into parts.
  • The candidate will be expected to cut, trim, and prepare standard meat cuts.
  • The candidate must cut carcasses, sides, and quarters.
  • The candidate will be expected to clean and prepare fish and shellfish.
  • The candidate will be required to wrap and package prepared meats.
  • The candidate will have to weigh meats for sale.
  • The candidate will be responsible for training meat cutters.
  • The candidate will be expected to sell meat to customers.
  • The candidate will be required to price meat products.
  • The candidate must clean meats in preparation for processing or cutting.

Job Requirements

  • The candidate should be fluent in English language.
  • The candidate should have minimum qualification of Secondary (high) school graduation certificate.
  • The ideal candidate will have at least 1 to less than 7 months of experience in a related industry.
  • The candidate should be a good team player.
  • The candidate should be reliable.
  • The candidate must be well-organized.

Equipment and Machinery Experience

  • The candidate should have prior experience with a slicing machine, a sausage machine, a power grinder, and a manual cutting utensil.

Work Setting

  • The candidate must work in a Supermarket meat department or a Supermarket/grocery store.

Security and Safety

  • The candidate should be bondable and easily communicate.

Work Site Environment

  • The candidate will be required to work in an environment with a high concentration of odours.
  • The ideal candidate will be able to work in a cold or refrigerated environment.

Work Conditions and Physical Capabilities

  • The candidate should be able to work in fast-paced busy environment.
  • The candidate should be willing to work under pressure.
  • The candidate should be required to handle heavy loads as part of routine work.
  • The candidate should be prepared for doing physically challenging tasks as part of daily work.
  • The candidate should have an eye for details.
  • The candidate must have excellent hand-eye coordination.
  • The candidate should be willing to work in sitting, standing and walking position for long hours.
  • The candidate should be willing to work in standing position for extended periods.
  • The candidate must finished the work with in the given time line.

How to Apply

If you are interested in applying, apply through the given options.

By email

sheshusizzlingtandoor@gmail.com

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