Labourer – food and beverage processing
Byblos Bakery Ltd. is located at 2479 23rd St NE, Calgary, AB T2E 8J8. The company is actively seeking applicants for the role of Labourer—food and beverage processing. The applicant should be self-motivated and have excellent interpersonal skills. The selected candidate will be expected to join and start work as soon as possible. It will be Permanent or a full-time job. The shift times for this position are Day, Evening, Weekend, Shift, and Overtime.
Employer Name: Byblos Bakery Ltd.
Position: Labourer – food and beverage processing
No. of vacancies: 3
Salary: $21.00 hourly / 40 hours per week
Employment type: Permanent employment, Full time
Location: 2479 23rd St NE, Calgary, AB T2E 8J8
Also hiring: Pizza cook
Job Description
- The candidate must transport raw materials, finished goods, and packaging materials.
- The candidate must measure and dump ingredients into the mixing and grinding machine hoppers.
- The candidate must feed flattened boxes into forming machines in order to construct containers.
- The candidate must remove filled containers from the conveyors.
- The candidate must manually pack goods into bags, boxes, or other containers.
- The candidate will be responsible for feeding and unloading processing machines.
- The candidate must inspect products and packaging for basic quality defects.
- The candidate must assist process control and machine operators in performing their duties.
- The candidate must clean the machines and immediate work areas.
Job Requirements
- The candidate should be fluent in the English language.
- The candidate must have a Secondary (high) graduation certificate or equivalent experience.
- The ideal candidate will have at least 7 months to less than 1 year of experience in a related industry.
- The candidate must be able to handle a weight of up to 9 kg (20 lbs).
- The candidate should have efficient interpersonal skills.
- The candidate must be flexible.
Work site environment
- The candidate must be able to work in hot and dusty conditions.
Work setting
- The candidate should work in bakery retail or commercial bakeries (manufacturing facilities), grocery or wholesale club stores, and restaurants.
Additional information
Transportation/travel information
- The candidate has access to public transportation.
Work conditions and physical capabilities
- The candidate should have an eye for detail.
- The candidate must be willing to work long hours in bending, crouching, and kneeling positions.
- The candidate should be required to handle heavy loads as part of routine work.
- The candidate should be willing to work under pressure.
How to Apply
If you are interested in applying, apply through the given options.
By email
By mail
2479-23 Street NE
Calgary, AB
T2E 8J8