Food service supervisor
DAIRY QUEEN AT SEASON OF TUXEDO based in Winnipeg, MB is inviting applications from suitable candidates for the position of Food service supervisor who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job. The shift timings include Day, Evening, Night, Weekend, Shift, Flexible Hours, Early Morning and Morning.
Employer Name: DAIRY QUEEN AT SEASON OF TUXEDO
Position: Food service supervisor
No. of vacancies: 2
Salary: $16.00 to $20.00 hourly (To be negotiated) / 30 to 40 hours per week
Employment type: Permanent employment, Full time
Location: Winnipeg, MB
Also hiring: Administrative assistant
Job Description
- The candidate must establish methods to meet work schedules.
- The candidate will be responsible for supervising and coordinating the activities of staff members who prepare and portion food.
- The candidate must train staff on job duties, sanitation, and safety procedures.
- The candidate will be responsible for hiring food service staff.
- The candidate must ensure that the food and service meet quality control standards.
- The candidate will be responsible for addressing customer complaints or concerns.
- The candidate will be responsible for maintaining records of stock, repairs, sales, and waste.
- The candidate must prepare and submit reports.
- The candidate must prepare food order summaries for the chef.
- The candidate must be familiar with the establishment’s culinary genres.
- The candidate will be responsible for supervising and checking assembly of trays.
- The candidate will be responsible for supervising and checking the delivery of food trolleys.
- The candidate must establish work schedules.
- The candidate must supervise students in training.
Job Requirements
- The candidate should be fluent in English language.
- The candidate must have College/CEGEP or equivalent experience.
- The ideal candidate will have at least 3 to 5 years of experience in a related industry.
- The candidate will be responsible for supervising cook (general), food service counter attendants and food preparers, kitchen and food service helpers and staff in various areas of responsibility.
- The candidate must be able to supervise 16 to 20 people.
- The candidate must have a Food Safety Certificate and Safe Food Handling Certificate.
- The candidate should be client focused.
- The candidate should have effective interpersonal skills.
- The candidate must have excellent oral communication skills.
- The candidate should be flexible.
- The candidate should be a good team player.
- The candidate must be capable of acting on their own initiative.
- The candidate should be dependable.
Work setting
- The candidate must work in a restaurant, fast food outlet, or concession, and food service establishment.
Additional information
Transportation/travel information
- The candidate must have a valid driver’s licence.
- The candidate must have their own transportation.
- The candidate must have their own vehicle.
Work conditions and physical capabilities
- The candidate should be able to work in fast-paced busy environment.
- The candidate should be willing to work under pressure.
- The candidate must finished the work with in the given time line.
- The candidate must be willing to work long hours in sitting, standing, and walking positions.
- The candidate must be willing to work in a standing position for extended periods of time.
- The candidate must be willing to walk for long periods of time.
- The candidate should be prepared to perform physically demanding tasks as part of their daily work.
Benefits
- Health and Financial benefits will be provided to the selected candidate.
- Under Health Benefits, the selected candidate will receive Health care plan.
- Under Financial benefits, the selected candidate will receive Bonus.
How to Apply
If you are interested in applying, apply through the given options.
By email