Food Service Supervisor

Roc’s Grill based in Calgary, AB, is looking for candidates for the position of Food Service Supervisor with 1 vacancies. The ones chosen to be employed will be required to start work as soon as possible. Roc’s Grill has an approved Labor Market Impact Assessment (LMIA) to hire a foreign worker to fill labor or skills shortages on a temporary basis. The vacancies refer to that of permanent employment and a full time job. The shift is yet to be determined.

Employer Name: Roc’s Grill
Position: Food Service Supervisor
No. of vacancies: 2
Salary: $16.90 hourly for 30 to 40 hours per week
Employment type: Full time
Location: Calgary, AB

Job description

  • The candidate will be required to supervise staff who prepare and portion food.
  • The candidate will be required to co-ordinate activities of staff who prepare and portion food.
  • The candidate will be required to supervise assembly of trays.
  • The candidate will be required to check assembly of trays.
  • The candidate will be required to prepare reports.
  • The candidate will be required to submit reports.
  • The candidate will be required to maintain records of stock.
  • The candidate will be required to maintain records of repairs.
  • The candidate will be required to maintain records of sales.
  • The candidate will be required to maintain records of wastage.
  • The candidate will be required to establish work schedules.
  • The candidate will be required to estimate ingredients.
  • The candidate will be required to estimate supplies.
  • The candidate will be required to order ingredients.
  • The candidate will be required to order supplies.
  • The candidate will be required to ensure food service.
  • The candidate will be required to ensure quality control.
  • The candidate will be required to address customers’ complaints.
  • The candidate will be required to address customers’ concerns.
  • The candidate will be required to train staff in job duties.
  • The candidate will be required to train workers in sanitation procedures.
  • The candidate will be required to train workers in safety procedures.
  • The candidate will be required to establish methods to meet work schedules.
  • The candidate must have knowledge of the establishment’s culinary genres.
  • The candidate will be required to supervise Food service counter attendants.
  • The candidate will be required to supervise food preparers.
  • The candidate will be required to supervise Cook (general).
  • The candidate will be required to supervise 3 to 4 people.
  • The candidate will be required to supervise five to ten people at times.
  • The Work Setting is a restaurant.

Requirements

  • The candidate does not require any degree, certificate or diploma to apply for this job.
  • The candidate should have equivalent experience in the concerned field.
  • The candidate should have an experience of at least 1 year to less than 2 years.
  • The candidate should be dependable.
  • The candidate should be a team player.
  • The candidate should have effective interpersonal skills.
  • The candidate should have excellent oral communication skills.
  • The candidate should show flexibility.
  • The candidate should be focused on the client.
  • The candidate should have clarity of judgement.
  • The candidate should be organized.
  • The candidate should know English.
  • Roc’s Grill promotes equal employment opportunities for all job applicants, including those member of these following groups: Apprentices, Indigenous people, Persons with disabilities, Newcomers to Canada, Seniors, Students, Veterans, Visible minorities, and Youth.

How to Apply

If you’re interested in applying, apply through the given options.

By email

[email protected]

 

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