Food service supervisor

Subway 97th AVE is located at Fort St. John, BC V1J 5P3. The company is currently seeking applications for the position of Food Service Supervisor. We are seeking a self-disciplined individual with exceptional interpersonal skills. The selected applicant will be required to join and assume their responsibilities as soon as possible. The open positions are for Permanent employment or full-time jobs. The timings of shifts may be Day, Evening, Night, Weekend, Shift, Overtime, On Call, Flexible Hours, Early Morning and Morning.

Employer Name: Subway 97th AVE
Position: Food service supervisor
No. of vacancies: 1
Salary: $18.25 hourly / 35 hours per week
Employment type: Permanent employment, Full time
Location: Fort St. John, BC V1J 5P3

Also hiring: Child care worker, daycare

Job Description

• The candidate must establish methods to meet work schedules.
• The candidate must request food and kitchen supplies.
• The candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food.
• The candidate must train staff on job duties, sanitation, and safety procedures.
• The candidate must estimate the ingredients and supplies needed for meal preparation.
• The candidate will be responsible for hiring food service staff.
• The candidate must ensure that the food and service meet quality control standards.
• The candidate will be responsible for addressing customer complaints or concerns.
• The candidate will be responsible for maintaining records of stock, repairs, sales, and waste.
• The candidate must prepare and submit reports.
• The candidate must establish work schedules.

Job Requirements

• The candidate should be fluent in the English language.
• The candidate must have a certificate of Secondary (high) school graduation.
• The ideal candidate will have at least 2 to 3 years of experience in a related industry.
• The candidate must be able to supervise 3 to 4 people.
• The candidate will be responsible for supervising food service counter attendants and food preparers.

Work setting

• The candidate must work in a food service establishment, which includes any indoor area or portion thereof where the principal business sells food for on-premises consumption.
• The candidate should be able to work in a fast food outlet or concession featuring a minimal menu, pre-cooked or quickly prepared food, and take-out operations.
• The candidate should work in an urban area with a high population density.

How to Apply

If you are interested in applying, please utilize the provided options to submit your application.

By email

[email protected]