Food service supervisor
McDonald’s Campbellton situated in Campbellton, NB is seeking applications for the job position of Food service supervisor who are enthusiastic and possess excellent interpersonal skills. The successful candidate for this position is expected to start work as quickly as possible. The role being offered is Permanent employment or Full time job. The shift timings for this position include the Day, Evening, Night, Weekend, Shift, Flexible Hours, Early Morning and Morning.
Employer Name: McDonald’s Campbellton
Position: Food service supervisor
No. of vacancies: 10
Salary: $15.65 to $17.65 hourly (To be negotiated) / 32 to 40 hours per week
Employment type: Permanent employment, Full time
Location: Campbellton, NB
Also hiring: Dispatcher, motor vehicles
Hiring: Food service supervisor
Job Description
- The candidate must establish methods to meet work schedules.
- The candidate must request for food and kitchen supplies.
- The candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food.
- The candidate must train staff on job duties, sanitation, and safety procedures.
- The candidate must estimate the ingredients and supplies needed for meal preparation.
- The candidate must ensure that the food and service meet quality control standards.
- The candidate will be responsible for addressing customer complaints or concerns.
- The candidate will be responsible for maintaining records of stock, repairs, sales, and waste.
- The candidate will be responsible for supervising and checking assembly of trays.
- The candidate must supervise food service operations.
Job Requirements
- The candidate should be fluent in English or French languages.
- There are no standard education requirements such as a bachelor’s degree, a certificate, or a diploma.
- The ideal candidate will have at least 1 to less than 7 months of experience in a related industry.
- The candidate must be able to supervise 5 to 10 people.
- The candidate must supervise general cooks, food and beverage servers, kitchen and food service helpers, working groups, and staff in various areas of responsibility.
- The candidate should be client focused.
- The candidate should have effective interpersonal skills.
- The candidate must have excellent oral communication skills.
- The candidate should be flexible.
- The candidate should be a good team player.
- The candidate must be capable of acting on their own initiative.
- The candidate should be dependable.
Work site environment
- The work site environment is noisy, and the candidate must be able to work with complete concentration even in such conditions.
Work setting
- The candidate must work in a food service establishment, which includes any indoor area or portion thereof where the principal business sells food for on-premises consumption.
- The candidate should have an on-site customer service system where employees work in an office or business location.
- The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.
Additional information
Work conditions and physical capabilities
- The candidate should be able to work in fast-paced busy environment.
- The candidate should be willing to work under pressure.
- The candidate must be willing to work in a standing position for extended periods of time.
- The candidate must be willing to walk for long periods of time.
Own tools/equipment
- The candidate must wear uniform.
How to Apply
Kindly use the given options to submit your application, if you are interested.
By email