Cook

Holy Spice Indian Cuisine based in Thompson, MB is looking for candidates for the position of Cook with 2 vacancy. The ones chosen to be employed will be required to start work as soon as possible. The vacancies refer to that of permanent employment and a full time job. The shift will extend from early morning to evening to night.

Employer Name: Holy Spice Indian Cuisine
Position: Cook
No. of vacancies: 2
Salary: $15.00 hourly for 40 hours per week
Employment type: Permanent employment, Full time
Location: Thompson, MB

Job description

  • The candidate will be required to train staff in preparation and cooking of food.
  • The candidate will be required to train staff in handling of food.
  • The candidate is required to know East Indian Cuisine.
  • The candidate will be required to supervise kitchen staff.
  • The candidate will be required to take note of the helpers.
  • The candidate will be required to manage kitchen operations.
  • The candidate will be required to inspect kitchens.
  • The candidate will be required to look after food service areas.
  • The candidate will be required to clean kitchen and work areas.
  • The candidate will be required to maintain inventory and records of food and supplies.
  • The candidate will be required to maintain inventory and records of equipment.
  • The candidate will be required to prepare and cook complete meals.
  • The candidate will be required to prepare individual dishes and foods.
  • The candidate will be required to prepare and cook special meals for patients as instructed by dietitian or chef.
  • The candidate will be required to plan menus.
  • The candidate will be required to determine size of food portions.
  • The candidate will be required to estimate food requirements.
  • The candidate will be required to manage and estimate costs.
  • The candidate will be required to monitor supplies.
  • The candidate will be required to order supplies.
  • The candidate will be required to prepare dishes for customers with food allergies or intolerances.
  • The Work Setting is a Restaurant; Between 45 and 60 kg (100-132 lbs)
  • Public transportation is available.

Requirements

  • The candidate should have a Secondary (high) school graduation certificate.
  • The candidate should have an experience of at least 7 months to less than 1 years.
  • Public transportation is available for the candidate to use.
  • The candidate should have excellent oral communication skills.
  • The candidate should have interpersonal awareness.
  • The work will involve a combination of sitting, standing and walking which the candidate should be comfortable with.
  • The candidate should be able to manage tight deadlines.
  • The candidate should be able to work under pressure.
  • The candidate should be able to handle repetitive tasks.
  • The candidate should be able to handle heavy loads.
  • The work will be physically demanding and hence the candidate should be comfortable with it.
  • The candidate should pay attention to detail.
  • The candidate will be required to stand for extended periods and hence should be comfortable with it.
  • The candidate should be organized.
  • The candidate should have clarity of judgement.
  • The candidate should be accurate.
  • The candidate is required to know East Indian Cuisine.
  • The candidate should be able to work in a fast paced environment.
  • The candidate should be able to prepare dishes for customers with food allergies or intolerances.
  • The candidate should be a team player.
  • The candidate should be flexible.
  • The candidate should be dependable.
  • The candidate should be reliable.
  • Should know English.
  • Holy Spice Indian Cuisine promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Apprentices, Indigenous people, Newcomers to Canada, Students, Veterans, Youth.

How to Apply

If you’re interested in applying, apply through the given mail.

hr.holyspice@outlook.com

Please attach your cover letter with the application.

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