Food service supervisor

Restaurants Louis Giguère inc. based in 1580 Cameron Street, Hawkesbury, ON K6A 3S5 is inviting applications from suitable candidates for the position of Food service supervisor who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job. The shift timings include Day, Evening and Night. The position of Food service supervisor has been approved by the LMIA (Labour Market Impact Assessment).

Employer Name: Restaurants Louis Giguère inc.
Position: Food service supervisor
No. of vacancies: 7
Salary: $18.00 to $19.00 hourly (To be negotiated) / 30 to 40 hours per week
Employment type: Permanent employment, Full time
Location: 1580 Cameron Street, Hawkesbury, ON K6A 3S5

Job Description

  • The candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food.
  • The candidate must train staff on job duties, sanitation, and safety procedures.
  • The candidate must ensure that the food and service meet quality control standards.

Job Requirements

  • The candidate should be fluent in English language.
  • The candidate must have a certificate of Secondary (high) school graduation or equivalent experience.
  • The ideal candidate will have at least 3 to 5 years of experience in a related industry.
  • The candidate should be a good team player.
  • The candidate must be collaborative.

Additional information

Work conditions and physical capabilities

  • The candidate should have an eye for details.

Benefits

  • Health and Financial benefits will be provided to the selected candidate.
  • Under Health Benefits, the selected candidate will receive Dental plan, Disability benefits and Health care plan.
  • Under Financial benefits, the selected candidate will receive Life insurance and Night shift premium.

How to Apply

If you are interested in applying, apply through the given options.

By email

[email protected]

By phone

613-764-6236 Between 09:00 a.m. and 04:00 p.m.

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