Food service supervisor

Dairy Queen Grill & Chill situated in 3143 Hwy 69 North, Val Caron, ON P3N 1S5 is seeking applications for the job position of Food service supervisor who are enthusiastic and possess excellent interpersonal skills. The successful candidate for this position is expected to start work as quickly as possible. The role being offered is Permanent employment or Full time job. The shift timings for this position include the Day, Evening, Night, Weekend, Shift, Flexible Hours, Early Morning and Morning. The position of Food service supervisor has received approval from the LMIA (Labour Market Impact Assessment).

Employer Name: Dairy Queen Grill & Chill
Position: Food service supervisor
No. of vacancies: 2
Salary: $17.00 to $19.00 hourly (To be negotiated) / 40 hours per week
Employment type: Permanent employment, Full time
Location: 3143 Hwy 69 North, Val Caron, ON P3N 1S5

Job Description

  • The candidate must establish methods to meet work schedules.
  • The candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food.
  • The candidate must train staff on job duties, sanitation, and safety procedures.
  • The candidate must estimate the ingredients and supplies needed for meal preparation.
  • The candidate must ensure that the food and service meet quality control standards.
  • The candidate must prepare budgets and cost estimates.
  • The candidate will be responsible for maintaining records of stock, repairs, sales, and waste.
  • The candidate must prepare and submit reports.
  • The candidate must prepare food order summaries for the chef.
  • The candidate will be responsible for supervising and checking assembly of trays.
  • The candidate will be responsible for supervising and checking the delivery of food trolleys.
  • The candidate must establish work schedules.

Job Requirements

  • The candidate should be fluent in English language.
  • The candidate must have a certificate of Secondary (high) school graduation or equivalent experience.
  • The ideal candidate will have at least 1 to 2 years of experience in a related industry.
  • The candidate must be able to supervise 3 to 4 people.
  • The candidate must supervise food and beverage servers, food service counter attendants, and food preparers.
  • The candidate should be client focused.
  • The candidate should have effective interpersonal skills.
  • The candidate must have excellent oral communication skills.
  • The candidate should be a good team player.

Work setting

  • The candidate must work in a restaurant.

Additional information

Work conditions and physical capabilities

  • The candidate should be able to work in fast-paced busy environment.
  • The candidate should be willing to work under pressure.
  • The candidate must finished the work with in the given time line.
  • The candidate must be willing to walk for long periods of time.

How to Apply

If you have a keen interest in applying, kindly utilize the provided alternatives to submit your application.

By email

[email protected]

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